Chicken Salad Chick

Nonfood-contact surfaces clean — Inspector Note: Observed food build up in the reach in coolers underneath the prep top cooler units. Observed shelves in the same reach in coolers with rusting.

Food-contact surfaces: cleaned & sanitized — Inspector Note: Observed drive thru soda fountain nozzles with black buildup on the interior surface. Observed dining room soda fountain with signs of buildup starting to accumulate. Manager removed soda nozzles to be washed, rinsed, and sanitized. Corrected on site.

Personal cleanliness — Inspector Note: Observed an employee in the front of house handling food not wearing a proper hair restraint. PIC corrected on site by providing a hair restraint to prevent potential contamination.

Utensils, equipment and linens: properly stored, dried, handled — Inspector Note: Observed pan lids stored in buckets/containers that contain build up in the kitchen area. PIC will remove the lids and store in a clean dry location. CA-Moving forward, PIC will ensure that all storage containers are properly cleaned and sanitized.

Nonfood-contact surfaces clean — Inspector Note: Observed accumulation and food debris on shelves in the walk in cooler. PIC will ensure that shelves area properly cleaned and sanitized by 12/5/25. 511-6-1.05(7)(a)2,3 - Equipment, Food/Nonfood-Contact Surfaces, and Utensils, food-contact surfaces of cooking equipment & nonfood-contact surfaces free of accumulations (C) 2. The food-contact surfaces of cooking equipment and pans shall be kept free of encrusted grease deposits and other soil accumulations. 3. Nonfood-contact surfaces of equipment shall be kept free of an accumulation of dust, dirt, food residue, and other debris.