Moreau's Famous Macaroni

Posted: Permit/Inspection/Choking Poster/Handwashing — Inspector Note: Current permit not provided. Food permit posted expired on 4/19/25. 511-6-1.02(1)(f)(1) - Permit, Displayed (C) 1. Post the permit in a location in the food service establishment that is conspicuous to consumers

Single-use/single-service articles: properly stored, used — Inspector Note: Observed pizza boxes stored below the handsink area. PIC will relocate pizza boxes to shelf across from the handsink to prevent potential contamination by 4/22/2026. 511-6-1.05(10)(e)1&3 - Single-Service/Single-Use items stored 6" off floor in clean, dry location (C) (e) Equipment, Utensils, Linens, and Single-Service and Single-Use Articles. 1. Except as specified in paragraph 4 of this subsection, cleaned equipment and utensils, laundered linens, and single-service and single-use articles shall be stored: (i) In a clean, dry location; (ii) Where they are not exposed to splash, dust, or other contamination; and (iii) At least 6 inches (15 centimeters) above the floor. 3. Single-service and single-use articles shall be stored as specified under paragraph 1 of this subsection and shall be kept in the original protective package or stored by using other means that afford protection from contamination until used.

Plumbing installed; proper backflow devices — Inspector Note: Observed the faucet broken on the mop sink located behind the building. PIC unable to properly clean mops. PIC is currently using the toilet to dispose of mop water. PIC will have the plumbing faucet along with running hot and cold water by 4/25/26. 511-6-1.06(2)(r) - System Maintained in Good Repair (P, C) (r) System Maintained in Good Repair. A plumbing system shall be repaired according to law; P and maintained in good repair.

Garbage/refuse properly disposed; facilities maintained — Inspector Note: Observed a lid missing from one of the shared dumpsters. PIC will contact the landlord to have the dumpster lid replaced by 4/25/26. 511-6-1.06(5)(k),(l) - Storing Refuse, Recyclables & Receptacles; Areas, Enclosures, & Receptacles, Good Repair (C) (l) Areas, Enclosures, and Receptacles, Good Repair. Storage areas, enclosures, and receptacles for refuse, recyclables, and returnables shall be maintained in good repair.

Nonfood-contact surfaces clean — Inspector Note: Observed build up on the bottom of the preparation table. The area is being used for storage. PIC will clean on a weekly basis. 511-6-1.05(7)(a)2,3 - Equipment, Food/Nonfood-Contact Surfaces, and Utensils, food-contact surfaces of cooking equipment & nonfood-contact surfaces free of accumulations (C) 2. The food-contact surfaces of cooking equipment and pans shall be kept free of encrusted grease deposits and other soil accumulations. 3. Nonfood-contact surfaces of equipment shall be kept free of an accumulation of dust, dirt, food residue, and other debris.

Garbage/refuse properly disposed; facilities maintained — Inspector Note: Observed the stores outside dumpster with a broken lid. Please contact the waste management company and have the lid replaced or replace the dumpster. Please replace by 10/15/25. 511-6-1.06(5)(k),(l) - Storing Refuse, Recyclables & Receptacles; Areas, Enclosures, & Receptacles, Good Repair (C) (l) Areas, Enclosures, and Receptacles, Good Repair. Storage areas, enclosures, and receptacles for refuse, recyclables, and returnables shall be maintained in good repair.

Physical facilities installed, maintained, and clean — Inspector Note: Observed build up on ceiling tiles around the vents. Also observed build up on floors below the deep fryers.