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Henry County
Full-Service Henry County Permit: fsp-075-002999

The Sweet Spot Baking Co.

930 Eagles Landing Pkwy, Stockbridge, GA 30281

82 B
Most Recent Score
Good
Routine • 2026-07-17
Public Records Freshness: Data current as of September 16, 2026.
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Official Inspection History

2 recorded inspections
B (82) Routine Most Recent
Inspection Date: 2026-07-17 • Violations Cited: 4
Ref: insp_ga_fsp-075-002999_2026-07-17_48054
Cited Observations & Standards
Item 13A Good Retail Practice

Posted: Permit/Inspection/Choking Poster/Handwashing — Inspector Note: Observed inspection report (86/B) from 1/22/2026 not posted.

Item 3-1C Critical / Risk Factor

Food in good condition, safe, and unadulterated — Inspector Note: Observed cherry tomatoes stored in the prep top cooler in bad condition and with mold growth. In the same prep top cooler, chicken salad was observed to have a foul odor. PIC discarded both items.

Item 4-2B Critical / Risk Factor

Food-contact surfaces: cleaned & sanitized — Inspector Note: Observed mold like substances in the ice machine. PIC was advised to clean the ice machine one a weekly basis or at a frequency that keeps mold substances in the ice machine.

Item 6-2 Critical / Risk Factor

Proper date marking and disposition — Inspector Note: Observed opened TCS packages without date marking. PIC was advised that TCS food items are to be date marked for 7 days from the time food has been opened and prepared. Once TCS food items have reach 7 days, it must be discarded.

B (86) Initial
Inspection Date: 2026-01-22 • Violations Cited: 4
Ref: insp_ga_fsp-075-002999_2026-01-22_48053
Cited Observations & Standards
Item 11D Good Retail Practice

Thermometers provided and accurate — Inspector Note: 11D. Missing thermometer for prep cooler unit. Provide at least one accurate thermometer .

Item 14B Good Retail Practice

Utensils, equipment and linens: properly stored, dried, handled — Inspector Note: 14B. Observed clean pots and pans stored improperly. Invert all clean pans after cleaned.

Item 17C Good Retail Practice

Physical facilities installed, maintained, and clean — Inspector Note: 17C. Observed walls in disrepair in the food service area. Repair the sheet rock walls and paint washable type paint.

Item 4-1A Critical / Risk Factor

Food separated and protected — Inspector Note: 4-2. Observed raw animal food stored above ready-to- eat food. PIC corrected.