K KaldiScores
Henry County
Fast Food Henry County Permit: fsp-075-003223

Wing Hut and Seafood

105 Willow Ln, McDonough, GA 30253

92 A
Most Recent Score
Excellent
Routine • 2026-09-09
Public Records Freshness: Data current as of September 16, 2026.
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Official Inspection History

3 recorded inspections
A (92) Routine Most Recent
Inspection Date: 2026-09-09 • Violations Cited: 2
Ref: insp_ga_fsp-075-003223_2026-09-09_48094
Cited Observations & Standards
Item 16A Good Retail Practice

Hot and cold water available; adequate pressure — Inspector Note: 16A.Cold running water under pressure not available at hand wash sink in kitchen. Repair the hand sink.

Item 2-2D Critical / Risk Factor

Adequate handwashing facilities supplied & accessible — Inspector Note: 2-2D.Observed restroom for customer dining not accessible at all times. Since take-out only no longer provided at least one restroom shall be provided.

A (91) Routine
Inspection Date: 2026-03-05 • Violations Cited: 3
Ref: insp_ga_fsp-075-003223_2026-03-05_48093
Cited Observations & Standards
Item 12C Good Retail Practice

Wiping cloths: properly used and stored — Inspector Note: 12C. Wet wiping cloths not stored in sanitizing solution between uses.

Item 2-2D Critical / Risk Factor

Adequate handwashing facilities supplied & accessible — Inspector Note: 2-2D. Observed restrooms for customer dining not accessible at all times.

Item 2-2D Critical / Risk Factor

Adequate handwashing facilities supplied & accessible — Inspector Note: 2-2D.Hand wash sink not accessible for use in the kitchen.The manager removed items restricting use during the inspection.

A (91) Routine
Inspection Date: 2025-09-16 • Violations Cited: 2
Ref: insp_ga_fsp-075-003223_2025-09-16_48092
Cited Observations & Standards
Item 11C Good Retail Practice

Approved thawing methods used — Inspector Note: 11C. Observed TCS food thawed in standing water. The manager corrected during the inspection.

Item 2-2D Critical / Risk Factor

Adequate handwashing facilities supplied & accessible — Inspector Note: 2-2D.Observed restroom for customer dining not accessible at all times.Customers 2 tables for dining must be removed until rest room is repaired.